"Sarno river sunset" Oil on 20x50 cm. linen canvas

Wednesday, October 12, 2016

Oktober recipe

We're back to cold evenings.
There is nothing better than some pumpkin cut into large chunks.
Saute garlic in trusted Gragnano oil, chilli pepper, a drop of wine from Gragnano strawberry grapes  pressed by hand and unfiltered.
Fall pumpkin and let it "to drown" for fifteen minutes.
I do not eat meat, but a piece of country sausage would not hurt.
Turn off the radio or TV and sit comfortably at the table.
A bit of fresh bread, a glass of red Gragnano wine, of course, and enjoy your meal.

2016 30X30 cm
oil on panel

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